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Post by conchydong on Apr 10, 2024 17:34:08 GMT -5
What do you prefer in regards to chicken wings?
Both my wife and I prefer the flats but still enjoy the drumettes. I do like mine with more heat than she does though. I have to end up ordering medium heat and add some additional heat at home. That is compromise. I wish the country can compromise.
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Post by cadman on Apr 10, 2024 17:40:03 GMT -5
Chicken's chicken. Don't care if it wings, drumsticks, thighs, or breasts. Eat them all.
I love hot and spicy food too. Can't do as much heat as I could in my younger days.
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Post by mackeralsnatcher on Apr 10, 2024 17:47:02 GMT -5
What do you prefer in regards to chicken wings? Both my wife and I prefer the flats but still enjoy the drumettes. I do like mine with more heat than she does though. I have to end up ordering medium heat and add some additional heat at home. That is compromise. I wish the country can compromise. Sounds like my household. Anything over mild and shes crying. Anything less then eye watering hot and i'm not happy  |
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Post by 4ward on Apr 10, 2024 17:50:28 GMT -5
Flat ( unbreaded) w/ blue cheese and celery to dip it in.
Flavor and heat level are negotiable.
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Post by bullfrog on Apr 10, 2024 17:52:12 GMT -5
I love wings. I also love heat. But often I get my wings garlic parm. Buffalo sauce is often just coming out of a jar. It really depends on where I’m getting them from.
Of the places where I like their buffalo hot wings, I like the heat to be high enough to be slightly painful, but with a good enough flavor that I want to eat more.
I can’t eat Publix’s breaded hot wings because of their carb content. But they’re my favorite non-buffalo hot wings.
I like blue cheese to dip them in.
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Post by ferris1248 on Apr 10, 2024 17:56:41 GMT -5
Drumettes for me. Medium buffalo, naked, slightly crispy, fresh. Cup of hot Buffalo sauce on the side for dipping. Bleu cheese. Celery
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Post by illinoisfisherman on Apr 10, 2024 17:57:42 GMT -5
I love wings also. They have a great brand at the local Restaurant Depot.I can eat them by the dozen. Hot and spicy. 😋
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wynnv
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Post by wynnv on Apr 10, 2024 18:24:19 GMT -5
Flats un breaded. The hotter the better. I make garlic parmesan for the GF.(The hot garlic parm combo is good) Blue cheese and ranch for dipping with celery and carrot sticks.
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Post by illinoisfisherman on Apr 10, 2024 18:31:58 GMT -5
I have heard that Hooters has great wings.
But I’m not allowed in there. 😞
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Post by TRTerror on Apr 10, 2024 18:35:11 GMT -5
Best part of the chicken is the Thighs..
Flats for the wings , Garlic / Parm is real good with hot sauce on the side.
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wynnv
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Post by wynnv on Apr 10, 2024 18:41:35 GMT -5
I smoked some wings for easter that came out tasty dipping them in a homemade family recipe hot sauce. Its kind of like a Carolina mop sauce with a ton on black pepper and heavy on the cayenne. I enjoy grilled jerk wings also after they marinate in the fridge over night.
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Post by garycoleco on Apr 10, 2024 18:50:13 GMT -5
I smoked some wings for easter that came out tasty dipping them in a homemade family recipe hot sauce. Its kind of like a Carolina mop sauce with a ton on black pepper and heavy on the cayenne. I enjoy grilled jerk wings also after they marinate in the fridge over night. Smoke them to temperature and stick them in the fridge. They drop them in 350 degree oil to crisp them up. Works great with thighs also |
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Post by jmarkb on Apr 10, 2024 18:54:54 GMT -5
Best part of the chicken is the Thighs.. Flats for the wings , Garlic / Parm is real good with hot sauce on the side. You got that one right, TRT. I do love me some wings, too. Usually Mango Habanero on the wings. |
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Post by PolarsStepdad on Apr 10, 2024 19:54:47 GMT -5
Drums. And if you disagree you're wrong and I will fight you. And buffalo definitely buffalo
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Post by richm on Apr 10, 2024 19:56:13 GMT -5
Naked, crispy, medium.
Like both flats and drummies.
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