|
|
Post by JS84 on Jun 19, 2023 15:37:17 GMT -5
 -Ingredients-
1/8 TSP Ground Cloves 1/4 TSP Cayenne Pepper 1 Yellow Onion, minced 3 Cloves Garlic, minced 4 TBS Brown Sugar 2 TBS Olive Oil 2 TBS Tomato Paste 2 TBS Worcestershire Sauce 1/4 Cup Apple Cider Vinegar 16 OZ Can Tomato Sauce - Combine dry ingredients on an aluminum tray
- Cold smoke the dry ingredients in a smoker for 10 minutes
- Combine dry and wet ingredients in medium pot
- Simmer gently for 5-10 minutes
- Cool before transferring to container
- Enjoy!
|
|
|
|
Post by louis357mag on Jun 22, 2023 18:31:18 GMT -5
Good afternoon thank you for the wonderful recipes. This one though has me perplexed. Where does the smoked come from. Would you recommend putting in a smoker and cold smoking for a while or maybe adding a little liquid smoke?
|
|
|
|
Post by JS84 on Jun 22, 2023 18:40:15 GMT -5
Good eye! I forgot a step.
|
|
|
|
Post by 4ward on Jun 22, 2023 18:50:05 GMT -5
Good eye! I forgot a step. This works too, we love this stuff.  |
|
|
|
Post by jstubby2 on Jun 23, 2023 7:39:19 GMT -5
Good eye! I forgot a step. This works too, we love this stuff.[/quote. I discovered this as a result of a 2-1 sale. I use this shit like ketchup, pretty mild on the heat but has a great smokey flavor.  |
|
